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| | | | The recent anti-DEI wave threatens to derail positive momentum in the drinks industry. But these professionals remain steadfast. | | | | | | |
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| | | | Traditional winemaking techniques, an unusually warm year and century-old vines converged at Quinta do Noval to yield a rare, perfect-score bottle. | | | | | | |
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| | | | Humans have been storing wine underground for millennia, so we've learned a thing or two. Follow these tips to keep your subterranean cellar up to par. | | | | | | |
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| | | | While the Grandes Maison of Champagne may rule the roost, grower producers are behind some of the most charming and expressive bottles in a vintage year. | | | | | | |
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| | | | At scene-y wine bars across the country, the revival of a 1970s-era tasting glass—a short, tulip-shaped vessel—is underway. Here's why. | | | | | | |
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| | | | When we released our 2024 Cellar Selections list, many of the bottles weren't for sale. They are now—buy them before they sell out. | | | | | | |
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| | | | The powerhouse red is gaining traction across the globe, from its birthplace in Southwest France, adopted homeland in Uruguay and way beyond. | | | | | | |
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