| | The best places to eat, drink and stay while keeping an eye on the bottom line in France's famed wine region. | | | |
|
| | | | | | Celebrate mom with unique gifts, from gorgeous glassware and chic wine bags to personalized hosting pieces she'll cherish. | | | | | | | | |
|
| | | | | | Fantastic wines can be found for less than $40. Here are our top budget finds at the moment. | | | | | | | | |
| | | | | | This 1980s classic by renowned bartender Dale DeGroff packs a sweet-tart punch with just three ingredients. | | | | | | | | |
| | | | | | Alison Crowe of Plata Wine Partners shares what happens behind-the-aisles of your favorite grocery store wines—from Costco to Trader Joe's and beyond. | | | | | | | | |
Budget-Friendly Picks of the Week | | | | | | This superb value strikes first with a marine-themed nose of a salty ocean breeze, a driftwood beach fire, blackberries, olive oil and a trace of bacon fat. Smooth and viscous, with dark plum and bittersweet chocolate-covered cherries coating the palate. — Michael Alberty | | | | | | | | This wine states its purpose with its vivacious and lively aromas of nectarine, strawberry and lily of the valley. The palate follows suit, with zippy acidity, fresh peach and apricot notes and a subtle note of minerality. There is a slight note of sweetness on the finish but it is well balanced by the acidity and freshness of the wine. — Jeff Porter | | | | | | | | Sémillion old vines are being rescued in Argentina to make high-end wines with complexity. This is the case of this white from 50-year-old vines in Luján de Cuyo with a small percentage aged under flor. The nose shows subtle almond and acacia aromas that complement its citrus and saline notes. The medium-weight palate offers almond, grapefruit, pear and elevated acidity, finishing with light smoky notes. — Jesica Vargas | | | | | | | | | | Every neighborhood in the city has a flavor all its own—these epic downtown destinations call for cocktails as iconic as they are. | | | | | | |
|
|
No comments:
Post a Comment