| | | | | |  | | | Today's white wines from the Iberian country rival the best in the world, delivering ripe, rich flavors and noted aging potential. | | | | | | | | | | | | | | | Best Buy | | | | | | This widely available and affordable bottling is a great option for stacking in the fridge for summertime pool parties. | | | | | | | | | | | | | | | | | | | | | | This is full-bodied and a good expression of Paraje Altamira, with a nose of violets and black and red berries. | | | | | | | | | | | | | | | | | | | | | | Powerful and bold, this wine delivers lush flavors of black plum, cassis, wet tobacco, graphite and accents of nutmeg and clove. | | | | | | | | | | | | | | | | | | | | | | This wine is rich, concentrated with aromas of white peach, Golden Delicious apple, apricot, orange blossom and baker's yeast on the nose. | | | | | | | | | | | | | | | | | | | | | | | For Scotland's native spirit, most pros suggest bottles aged between 12 and 25 years. Fortunately, there are plenty well-priced offerings in that range. | | | | | | | | | | | | | | | | | | | While you can sip whiskey from rocks and shot glasses, the Glencairn glass is the go-to for serious drinkers. | | | | | | | | | | | | | | | | | | | Equally famous and infamous, the Long Island Iced Tea evokes strong responses. Learn how to make it here. | | | | | | | | | | | | | | | | | | | Serbian wine culture has persevered for millennia, but a new wave of innovative winemakers is transforming the country's reputation on the international scene. | | | | | | | | | | | | | | | | | | | Tyler Balliet's new picture-rich, light-hearted book is a departure from dense, text-heavy wine tomes. Can it bring more folks into the wine-drinking fold? | | | | | | | | | | | | | | | |
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